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Tartar Sauce Recipe

Tartar Sauce Recipe

Tartar Sauce a creamy and perfect blend of ingredients for your seafood dishes and sandwiches.


  • 3 tablespoons chopped finesweet white onion
  • 3 teaspoons minced carrot
  • 1/3 cup Miracle Whip salad dressing
  • 2/3 cup sour cream
  • 1/4 cup confectioners’ sugar
  • 2 tablespoons sweet pickle relish
  • 1/4 teaspoon salt


1. Place onion in food processor; chop; transfer to small bowl; set aside.

2. Place carrot in food processor; chop; add to onion.

3. Combine remaining ingredients in separate bowl; whisk well to combine. Add onion and carrot; mix well. Cover; refrigerate at least 2 hours to allow flavors to meld.

Makes 1 cup.

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